our partners

Each partner is an essential part of our success. Thank you.


Coffee roaster

Eccentricity Coffee Co.

Eccentricity coffee co.

Established in Cleveland, Ohio in 2014, Eccentricity Coffee Co. consciously roasts small batch, artisanal coffee that embellishes the farmer’s craftsmanship and highlights the coffee’s full potential. Eccentricity Coffee Co. considers it a duty to profile the coffee to bring out the best flavor notes and breathe personality into each batch. As a result, consumers can taste the actual fruit, berries, and other intricate flavors and relish in a multi-sensory, emotional, and connective experience.


Taiwanese tea

Life Of Tea

Life of tea

Established in Tainan, Taiwan in 2014, Life Of Tea devotes itself to promote true naturally farmed, organic tea from Taiwan. The tea master Su has been growing and producing best tea in Taiwan from the most renown tea mountain, Dong Ding, Nantou, for his whole life. Su’s family started the tea farm dated back in Qing Dynasty; Su’s family has a 300-year-old history of tea. By partnering up, tea master Su and Life Of Tea ought to lead people to realizing the beauty of Taiwan through showcasing the best, true organic Taiwanese tea.


Chinese tea

City & Country Fine Tea Corp.

city & country fine tea

City & Country Fine Tea (C.C. Fine Tea) is a wholesale tea business founded by Jason Chen in 1997. Located in Seattle, Washington, C.C. Fine Tea distributes its teas globally. In 1998, C.C. Fine Tea opened its first tea plantation in the Zhejiang Province of China. This tea plantation produces Green, Black, and White Tea varieties. The teas from this facility are certified organic by the E.U. and U.S. and are also certified by CERES.


Japanese tea

Sugimoto USA Tea Company


Sugimoto America is a subsidiary of Sugimoto Seicha, a maker of Japanese green tea in Shizuoka, Japan. Hiroyuki Sugimoto, the 2nd generation and current company president, is master-taster and winner of the Green Tea Connoisseur Award at the Japanese National Blind Tea Tasting Championships. His well-trained palate help him determine which leaves are of superior quality and which are not worthy of incorporating into his blends. Hiroyuki Sugimoto and his wife Kazue have built a name for themselves in the Japanese tea industry. Now, with the help of their two sons, they are growing the company to export quality Japanese tea to North America and beyond.